Dining
Crowne Plaza London – St. James proudly hosts three separate restaurants and two bars to tantalise your taste buds. In the warmer months the Courtyard at 51, London’s most secret hidden gem, is the perfect al fresco dining experience
Bistro 51 impresses with unique presentation and flavour through a selection of carefully sourced seasonal seafood, meat, poultry and vegetables. Bistro 51 offers a varied selection of international cuisine, with all produce being locally sourced. The sophisticated and light décor ensures timeless elegance and allows the international cuisine to whisk you away to wherever your food takes you.
Promotions at Bistro 51
Chef’s Special Three course Menu, Chef Vikas invites you to savour his seasonal three course menu, £30 per person.
To view the menus, please click below
For Reservations, please call +44 (0) 20 7834 6655
Michelin starred Quilon Restaurant is where Head Chef, Sriram Aylur, has brought south-west coastal Indian cuisine from the villages of Kerala to the heart of Westminster. A unique Indian dining experience is offered from signature dishes that include Prawns byadgi to Black cod with tamarind.
To view the menus, please click below:
For Reservations, please call +44 (0) 20 7821 1899 or visit the Quilon blog
The Hamptons bar is a chic enclave where cocktails can be savoured and memories made. With a sophisticated colour scheme, large elegantly gilt mirrors and high-backed chairs the bar creates a sense of privacy for drinkers. The bar team, led by UKBG President and cocktail celebrity Daniel Crebesse, are professional and highly capable, with a solid and varied cocktail list that continually features seasonal additions. For those that prefer something lighter, the bar also serves afternoon tea, bar bites and light meals – The Hamptons Bar is the perfect place to unwind.
To view the menus, please click below:
For Reservations, please call +44 (0) 20 7834 6655
This summer, relax in the award-wining open Courtyard at 51, an al fresco wonderland boasting the world’s longest sylvan Shakespearean frieze, a turn of the century red brick frieze. A tranquil escape from the hustle and bustle of Central London, this secluded hidden gem is complete with a historic Victorian cherub ordained fountain. This summer of 2013, enjoy platters, salads, wraps and fajitas and specialty created cocktails such as ‘Bombay Taj’ and ‘Myers New Summer Storm’.
To view the menu please click here. For Reservations, please call +44 (0) 20 7834 6655
Bank Westminster’s lively conservatory overlooks the Courtyard at 51. Zander Bar located within Bank, boasts the second longest bar in London. Zander’s team of dedicated and highly trained bartenders are passionate about cocktails from neo-martinis to your classic favourites; all drinks are mixed with the freshest ingredients.
To view the menu please click here. For Reservations, please call +44 (0) 20 7630 6644
Located 10 minutes from the hotel, Bombay Brasserie, is one of London’s most iconic Indian restaurants.
Bombay Brasserie and bar, Gloucester Road/South Kensington SW7 , established in 1982 remains eternally fashionable. Director of Operations Arun Harnal continues to welcome the Hollywood elite, world leaders, society A-listers, foodies and Londoners in the know. The masterful Indian menu is created by Grand Master Chef Hemant Oberoi and Executive Chef Prahlad Hegde holds a lifetime achievement award from the Good Curry Guide.
Following its extensive refurbishment the Bombay Brasserie is redolent of the grand historic palaces within the Taj group. www.bombaybrasserielondon.com
